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ROYCE.

When Brogan’s Way asks for a bar on wheels, we make it happen.

Simon wanted a bar his staff could serve at – like the main bar, but portable – for events and tastings.

From the LED lighting to the EFTPOS machine, everything on this bar can be moved with it without the need for a power point.

In the back, we have racks for all the glasses, storage for the bottles and garnishes, and even a custom-built tray that perfectly holds the ice buckets and slides out for easy access.